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Got to indulge in this deliciously sweet and aromatic cake. Caramel and cappuccino blend together to make the cake decadent. For all coffee enthusiasts, here is a delectable cake to excite up the energy and emotions. It's served in with combination with coffee.

Origin:Caramel is a very important ingredient of this cake. The word caramel apparently originated from the Spanish word "caramelo" in the 18th century. Caramel has many applications like can be used to make caramel sauce, toffee filling, caramel color and many more. Coffee cakes seemed to have first originated in Germany although it wasn't until the late 19th century that the term "coffee cakes" was coined.

Composition:The base of the cake is in chocolate. In the delightful and pleasantly whipped cream both coffee and caramel are blended to be spread in the layering. Whipped coffee cream is spread to give a dome shape finish to the cake. Then viscous caramel filling is further spread around the cake and with the help of palette knife swirls are scooped out of the caramel.

In order to have one of the finest caramel Chocolate cakes order it from our bakery. Get a little more fixated.

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